{"id":2332,"date":"2017-11-10T19:56:55","date_gmt":"2017-11-10T19:56:55","guid":{"rendered":"http:\/\/azalee-reflexo.ch\/?page_id=2332"},"modified":"2017-11-10T20:59:28","modified_gmt":"2017-11-10T20:59:28","slug":"pain-mosaique","status":"publish","type":"page","link":"https:\/\/azalee-therapie.ch\/dietetique\/pain-mosaique\/","title":{"rendered":"Pain Mosa\u00efque"},"content":{"rendered":"<p style=\"text-align: left;\"><span style=\"text-decoration: underline; color: #008000; font-family: helvetica,arial,sans-serif; font-size: 16px;\">Pain Mosa\u00efque<\/span><\/p>\n<p style=\"text-align: left;\"><span style=\"font-family: helvetica,arial,sans-serif; font-size: 16px;\"> Ingr\u00e9dients (pour 10 tranches) :<\/span><\/p>\n<p style=\"text-align: left;\"><span style=\"font-family: helvetica,arial,sans-serif; font-size: 16px;\"> un pain de mie rond non coup\u00e9 (boulangerie)<\/span><br \/>\n<span style=\"font-family: helvetica,arial,sans-serif; font-size: 16px;\"> couper le pain en deux, le vider la mie \u00e0 l&rsquo;aide d&rsquo;une cuill\u00e8re, en gardant les bords<\/span><br \/>\n<span style=\"font-family: helvetica,arial,sans-serif; font-size: 16px;\"> \u00a0<\/span><br \/>\n<span style=\"font-family: helvetica,arial,sans-serif; font-size: 16px;\"> 125 g de margarine <\/span><br \/>\n<span style=\"font-family: helvetica,arial,sans-serif; font-size: 16px;\"> 1 tube de p\u00e2te \u00e0 tartiner au foie (Le Parfait)<\/span><br \/>\n<span style=\"font-family: helvetica,arial,sans-serif; font-size: 16px;\"> 4 cornichons <\/span><br \/>\n<span style=\"font-family: helvetica,arial,sans-serif; font-size: 16px;\"> 4 tranches de jambon blanc <\/span><br \/>\n<span style=\"font-family: helvetica,arial,sans-serif; font-size: 16px;\"> 2 oeufs durs <\/span><br \/>\n<span style=\"font-family: helvetica,arial,sans-serif; font-size: 16px;\"> 2 cuill\u00e8res \u00e0 caf\u00e9 de moutarde<\/span><br \/>\n<span style=\"font-family: helvetica,arial,sans-serif; font-size: 16px;\"> mie du pain<\/span><br \/>\n<span style=\"font-family: helvetica,arial,sans-serif; font-size: 16px;\"> <u><br \/>\n Pr\u00e9paration :<\/u><\/span><\/p>\n<p style=\"text-align: left;\"><span style=\"font-family: helvetica,arial,sans-serif; font-size: 16px;\"> Bien m\u00e9langer la mie de pain avec la margarine, qu&rsquo;il ne reste pas de gros morceau de pain. Ajouter la p\u00e2te \u00e0 tartiner. Couper les cornichons, le jambon et les \u0153ufs en petits morceaux et les ajouter \u00e0 la pr\u00e9paration. Incorporer la moutarde. <\/span><br \/>\n<span style=\"font-family: helvetica,arial,sans-serif; font-size: 16px;\"> A l&rsquo;aide d&rsquo;une cuill\u00e8re, remplir les 1\/2 pains, bien tasser pour qu&rsquo;il n&rsquo;y ait pas de vide, emballer dans un film alimentaire. <\/span><br \/>\n<span style=\"font-family: helvetica,arial,sans-serif; font-size: 16px;\"> Mettre une nuit au r\u00e9frig\u00e9rateur et couper des tranches d&rsquo;1 \u00e0 2 cm d&rsquo;\u00e9paisseur<\/span><\/p>\n<p style=\"text-align: left;\"><span style=\"text-decoration: underline; color: #800000; font-family: helvetica,arial,sans-serif; font-size: 16px;\">Variante sans viande:<\/span><\/p>\n<p style=\"text-align: left;\"><span style=\"font-family: helvetica,arial,sans-serif; font-size: 16px;\">200 gr de pur\u00e9e d&rsquo;aubergine Recette: caviar d&rsquo;aubergine<\/span><br \/>\n<span style=\"font-family: helvetica,arial,sans-serif; font-size: 16px;\"> 1\/2 avocat<\/span><br \/>\n<span style=\"font-family: helvetica,arial,sans-serif; font-size: 16px;\"> 1\/2 jus citron<\/span><br \/>\n<span style=\"font-family: helvetica,arial,sans-serif; font-size: 16px;\"> \u00a06 cornichons <\/span><br \/>\n<span style=\"font-family: helvetica,arial,sans-serif; font-size: 16px;\"> 2 oeufs cuit durs <\/span><br \/>\n<span style=\"font-family: helvetica,arial,sans-serif; font-size: 16px;\"> 2 cs lentillon cuit<\/span><br \/>\n<span style=\"font-family: helvetica,arial,sans-serif; font-size: 16px;\"> 10 cerneaux de noix<\/span><br \/>\n<span style=\"font-family: helvetica,arial,sans-serif; font-size: 16px;\"> 2 cuill\u00e8res \u00e0 caf\u00e9 de moutarde<\/span><br \/>\n<span style=\"font-family: helvetica,arial,sans-serif; font-size: 16px;\"> mie du pain<\/span><br \/>\n<span style=\"font-family: helvetica,arial,sans-serif; font-size: 16px;\"> Assaisonnement<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pain Mosa\u00efque Ingr\u00e9dients (pour 10 tranches) : un pain de mie rond non coup\u00e9 (boulangerie) couper le pain en deux, le vider la mie \u00e0 l&rsquo;aide d&rsquo;une cuill\u00e8re, en gardant &hellip; <a href=\"https:\/\/azalee-therapie.ch\/dietetique\/pain-mosaique\/\" class=\"more-link\">Continuer la lecture de <span class=\"screen-reader-text\">Pain Mosa\u00efque<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-2332","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/azalee-therapie.ch\/dietetique\/wp-json\/wp\/v2\/pages\/2332","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/azalee-therapie.ch\/dietetique\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/azalee-therapie.ch\/dietetique\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/azalee-therapie.ch\/dietetique\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/azalee-therapie.ch\/dietetique\/wp-json\/wp\/v2\/comments?post=2332"}],"version-history":[{"count":4,"href":"https:\/\/azalee-therapie.ch\/dietetique\/wp-json\/wp\/v2\/pages\/2332\/revisions"}],"predecessor-version":[{"id":2337,"href":"https:\/\/azalee-therapie.ch\/dietetique\/wp-json\/wp\/v2\/pages\/2332\/revisions\/2337"}],"wp:attachment":[{"href":"https:\/\/azalee-therapie.ch\/dietetique\/wp-json\/wp\/v2\/media?parent=2332"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}